Viticulture and Wine Studies
Wine and wine tourism are driving economic growth in the Okanagan region. There are emerging opportunities to start new businesses and provide innovative services. To support expansion in the wine industry, there is an increasing need for employees who understand all its aspects, from the essentials of grape growing and the science of winemaking through to wine and winery sales and marketing.
Explore our programs
- Legend:
- Full program offered
- Partial program offered
- Credential
- International students
Viticulture Certificate
- Penticton
- Certificate
Winery Assistant Certificate
- Penticton
- Certificate
New Microcredential
Vineyard Establishment and Sustainability Microcredential
Plan, develop, plant and maintain vineyards as part of a viticulture team. Understand the fundamentals of "vine to wine" concept, focusing on canopy establishment, integrated pest management, irrigation and water technology - while learning cutting edge sustainable practices within the commercial vineyards. Part-time online theory is combined with a two-week, experiential viticulture lab.
Meet your instructors
Christine Leroux
Winery Assistant Instructor
Campus: Penticton
Elaine Vickers
Winery Assistant Instructor
Campus: Penticton
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